Sunday: | Closed |
Monday: | Closed |
Tuesday: | 11:00am to 07:00pm |
Wednesday: | 11:00am to 07:00pm |
Thursday: | 11:00am to 07:00pm |
Friday: | 11:00am to 07:00pm |
Saturday: | 11:00am to 07:00pm |
4709 Us Highway 301 N
6843 Maple Ln
2528 30th Ave N
3093 46th Ave N
3711 E Trapnell Rd
7329 Gibsonton Dr
Charcuterie Board
a selection of cured meats and cheeses or just cheeses
Sm | $13.00 |
Lg | $19.00 |
Salmon Board
with Cream Cheese, Olives and Capers
$10.00 |
Hummus and Chips
House Made Hummus with Chips and Veggies
Sm | $5.00 |
Lg | $7.00 |
Hummus and Chips Veggies Only
House Made Hummus with Chips and Veggies
Sm | $6.00 |
Lg | $8.00 |
Sautéed Mussels
Choose Wine & Butter or Our Own Marinara
$13.00 |
Soups & Stews
See our Daily Specials
$4.00 - $10.00 |
Warm pressed Panini sandwiches made with locally baked Ciabatta rolls
Caprese
The Classic. Mozzarella, Tomato with House Made Basil Pesto
$9.00 |
Cosenza
Prosciutto, Mortadella, Soppressata, Provolone, Tomato, Baby Arugula with House Made Sundried Tomato Tapenade
$10.00 |
Alaskan
Smoked Salmon, Mozzarella, Arugula with House Made Basil Pesto
$10.00 |
Chicken Parmigiano
Bistro Breaded Seasoned Chicken Cutlet with our house made marinara sauce, Mozzarella and Parmigiano
$10.00 |
Eggplant Parmigiano
Breaded Eggplant with our house made marinara sauce, Mozzarella and Parmigiano
$9.00 |
The Bistro Chicken Pot Pie
Our traditional creamy chicken pot pie made in house with herbs and spices and covered with our own crumbly buttery dough top, includes a side salad
$14.00 |
Add Sautéed Bay Scallops to any dish or Salad $6, Add a Gulf Pink Shrimp Skewer to any dish or salad $8, Add a Breaded Chicken Cutlet to any dish or salad $5
Spring Mix Side
Spring Mix, Grape Tomatoes, Carrots, Cucumbers
$4.00 |
Arugula Side
Arugula, Grape Tomatoes, Walnuts, Parmigiano Shavings
$4.00 |
Insalata Caprese
Tomato, Mozzarella and Fresh Basil
Sm | $5.00 |
Lg | $8.00 |
Calabrian Chef
Prosciutto, Soppressata, Mortadella, Provolone on Organic Spring Mix with Carrots, Cucumbers, Grape Tomatoes
$10.00 |
Smoked Salmon
Organic Spring Mix with Artichokes, Tomatoes, Cucumbers, Capers
$10.00 |
Mediterranean Quinoa Salad
Chickpeas, Baby Spinach with Cucumbers and Dried Cranberries
$9.00 |
Arugula & Chèvre Goat Cheese
with Candied Pecans, dried Mission Figs
$9.00 |
Bistro Power Salad
Organic Spring Mix with a Scoop of Caponata, Quinoa and Hummus
$11.00 |
Add a Sauce: Alfredo, Artichoke Sautéed Greens in Lemon Wine Reduction, Marsala, Parmigiana, Pesto, Tuscan Alfredo-Pesto. Add: Linguini, Spätzle, Sautéed Greens. No Substitutions!
Create a Cutlet
Choose a Breaded Chicken Cutlet or an Unbreaded Chicken
$17.00 |
Lasagna
Lasagna & Side Salad: Our house made Vegetarian Lasagna
$13.00 |
Additional Bread Slice
Small Bread Bowl
3 Pieces | $2.00 |
Crostini Bowl
4 Pieces | $1.50 |
Extra Parmigiano Cheese
Extra Marinara Sauce
$1.00 |
Alfredo Sauce, Made to Order
$2.00 |
Note: All of the above can be prepared with Gluten Free Fettuccini, add $2
Pesto
A Genoa Original, Pesto, Arugula and Parmigiano Shavings
$10.00 |
Linguini & Eggplant Caponata
Sautéed Eggplant, Celery, Onion and Green Olives with aged Parmigiano
$11.00 |
Linguini & Marinara Sauce
$10.00 |
Linguini & Alfredo Sauce
$10.00 |
Bistro Meatballs & Marinara
The Classic, topped off with aged Parmigiano
$12.00 |
Salmon
A Mediterranean Favorite, Smoked Salmon, Artichokes, Green Olives, Baby Spinach, Capers
$13.00 |
Shrimp Pesto
Gulf Pink Shrimp and house pesto sautéed with Arugula and topped with Parmigiano
$18.00 |
Shrimp & Artichokes
Gulf Pinks sautéed in a lemon, wine and butter reduction and topped with Parmigiano
$19.00 |
Scallop Alfredo
Bay Scallops with our Bistro Sauce
$18.00 |
Mussels
A traditional Belgian dish. Sautéed Mussels in white wine with garlic and herbs
$15.00 |
Littleneck Clams
sautéed with cherry tomatoes, peas and greens with a lemony wine reduction over linguini
$17.00 |
Side of Meatballs and Marinara
$5.00 |
Add Sautéed Bay Scallops To any Dish or Salad
$6.00 |
Add a Gulf Pink Shrimp Skewer To any Dish or Salad
$8.00 |
Add Breaded Chicken Cutlet To any Dish or Salad
$5.00 |
Hungarian Goulash
Slow simmered beef with imported paprika, tomatoes and carrots over potato Gnocchi with a spring mix salad
$15.00 |
Classic Cheese Ravioli
with house made Marinara Sauce and Aged Parmigiano Shavings
$10.00 |
Gorgonzola and Pear Ravioli
with a Vermouth-Ginger-Pear Sauce and sautéed Greens
$12.00 |
Wild Mushroom & Truffle Ravioli
with Portobello Marsala Sauce and topped with Parmigiano
$12.00 |
Lobster Ravioli
with Bistro Alfredo Sauce
$14.00 |
Braised Beef Ravioli
with our own Marsala-Alfredo Cream Sauce
$13.00 |
Gorgonzola Gnocchi
Soft as Pillows, filled with Gorgonzola and served with sautéed greens
$10.00 |
Potato Gnocchi
with Alfredo Sauce & Prosciutto Chips and Side Salad
$13.00 |
$3.25 each
Pink Lemonade
Lemonade
Blood Orange
$3.25 each
Ginger Ale
Root Beer
Cola
$2 each
Cranberry Hibiscus
$2.95 each
Perrier
$2.95 each
Blackberry
Cucumber
$2.95 each
Sparkling Blackberry Mint
Sparkling Grapefruit Ginger
Sparkling Ginger Sage
$3.95 each
Revel Berry
Bluephoria
Enlighten Mint
$4.95 each
Ginger - Sarasota
Grapefruit Basil Bee Pollen - Sarasota
Orange Turmeric Cinnamon - Sarasota
Berry Hibiscus - Sarasota
Bavik (BE)
a Light and Tasty Super Pilsner
$5.00 |
Wittekerke (BE)
a Wit Bee. Like Blue Moon
$5.00 |
Hefeweizen (DE)
330 ml (12 oz) | $5.00 |
500 ml (16.9 oz) | $6.00 |
IC Mango Light (CA)
$5.00 |
Nut Brown Ale (UK)
$6.00 |
Barista Chocolate Quad (BE)
$8.00 |
Lindemans Framboise (BE)
Raspberry Beer
$7.00 |
Sprecher Hard Ginger Beer (WI)
$5.00 |
Sprecher Hard Root Beer (WI)
$5.00 |
Saugatuck Brewing
Blueberry/Lemonade Shandy (MI)
$5.00 |
Lost Coast Downtown Brown (CA)
$5.00 |
Hayes Ranch Chardonnay (CA)
Glass | $8.00 |
Bottle | $21.00 |
Sanctum Chardonnay (SLO)
Glass | $13.00 |
Bottle | $37.00 |
Stemmari Pinot Grigio (IT)
Glass | $8.00 |
Bottle | $21.00 |
Stemmari Muscato (IT)
Glass | $8.00 |
Bottle | $21.00 |
Stemmari Grillo - Semi Dry - (IT)
Glass | $8.00 |
Bottle | $21.00 |
Hermann Wiemer Riesling - Dry (NY)
Glass | $13.00 |
Bottle | $40.00 |
Prüm Riesling - Dry - (DE)
Glass | $15.00 |
Bottle | $48.00 |
Enjingi Graševina - Dry (CRO)
Glass | $14.00 |
Bottle | $39.00 |
Bordeaux Rouge (F)
Glass | $10.00 |
Bottle | $29.00 |
Hayes Ranch Merlot (CA)
Glass | $8.00 |
Bottle | $21.00 |
Hayes Ranch Red Blend (CA)
Glass | $8.00 |
Bottle | $21.00 |
Irony Pinot Noir (CA)
Glass | $8.00 |
Bottle | $23.00 |
Irony Cabernet Sauvignon (CA)
Glass | $8.00 |
Bottle | $24.00 |
Valençay Blend (FR)
Glass | $14.00 |
Bottle | $39.00 |
Bullet Dodger Montepulciano (AUS)
Glass | $14.00 |
Bottle | $45.00 |
Hayes Rose (CA)
Glass | $8.00 |
Bottle | $21.00 |
Stemmari Grillo (IT)
Glass | $8.00 |
Bottle | $21.00 |
Wagner Rose (NY)
Glass | $9.00 |
Bottle | $25.00 |
Prosecco Splits (IT)
Btl | $6.95 |
choice of
Red Sangria (CA)
Glass | $8.00 |
Bottle | $23.00 |
White Sangria (CA)
Glass | $8.00 |
Bottle | $23.00 |
Bruschetta
$4.00 |
Charcuterie Board
a Chef's selection of Dips, Sauces, Vegetables, Nuts and Dried Fruits
$18.00 |
Dates Filled
with Hummus and Pistachios
$3.00 |
Eggplant Caponata
w/ Crostini's
$5.00 |
Hummus
w/ Chips and Vegetables
Sm | $5.00 |
Lg | $7.00 |
Olive Medley
$4.00 |
Sautéed Greens of Arugula and Spinach
$5.00 |
Sticky Artichokes and Walnuts
with Lemon Zest and Maple Syrup
$6.00 |
BLT
Bistro House-made "Bakon", Arugula, Tomato, Vegan Mayo, Chips
$9.00 |
Caprese Panini
Tomato, Basil Pesto, Mozzarella, Hot Pressed
$10.00 |
Eggplant Parmigiana Panini
Baked Eggplant, Marinara, Mozzarella, Parmesan, Hot Pressed
$10.00 |
Hummus Panini
our Bistro Hummus and veggies on our Ciabatta Roll, Hot Pressed
$9.00 |
Arugula Side Salad
Tomatoes, Walnuts, Parmesan
$4.00 |
Spring Mix Side Salad
Tomatoes, Carrots, Cucumbers
$4.00 |
Bistro Power Salad
Spring Mix Salad, with Eggplant Caponata, Hummus, Quinoa
$11.00 |
Insalata Caprese
Tomato, Mozzarella and Fresh Basil
Sm | $6.00 |
Lg | $9.00 |
Mediterranean Quinoa Salad
Baby Spinach, Chickpeas, Cucumbers, Tomatoes and Cranberries
$9.00 |
Bistro Beet Burger
Whole Wheat Bun, Lettuce, Tomato, Red Onion, Ketchup, Mustard and Chips
$12.00 |
Eggplant Parmesan and Linguini
with House-made Marinara
$11.00 |
Garbanzo Marinara Linguini:
Pasta and Marinara with Chickpeas and Parmesan
$11.00 |
Linguini & House-Made Marinara Sauce and Parmesan
$10.00 |
Linguini & House-Made Eggplant Caponata
with Marinara and Parmesan
$11.00 |
Pesto Pasta
A Genoa Original, Basil Pesto, Arugula and Parmesan
$10.00 |
Linguini with Marsala Mushroom
Onion Gravy with a Side Salad
$14.00 |
Desserts
Ask your server as we are always creating new items